News
| Sustainable food New reports and blogs available. |
Published
28 October 2013 |
| No such thing as a free lunch? Food is a central part of our existence in terms of our individual, community and planetary well-being and there is increasing awareness that our food system needs to change if we are to tackle some of today’s social, economic and environmental problems. |
Published
28 October 2013 |
| The rising cost of food: Not just money, but mental health too Looking at the hidden cost of rising prices to the mental health of those struggling on low incomes. |
Published
22 October 2013 |
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| Engagement, enjoyment and education: lessons learnt from the Gothenburg school meal programme |
Published
07 February 2013 |
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| Nordic exposure: a healthy approach to building a community Katherine Trebek discusses how Glasgow can learn from Scandinavian ways of creating healthy places to live. |
Published
18 January 2013 |
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| Is eating out of school a healthy option for secondary pupils? New report published which explores the nutritional quality of ‘out of school’ foods popular with school pupils |
Published
05 September 2012 |